01%, effectively preserve these packaged foods without the need for preservatives or additives and without the need for vacuum sealing.
No way, that's pretty cool. Do you have a picture of it, how much are we talking here? 600 lbs seems rather unlikely; I'm thinking more like 60.
Fillings for chocolates is a perfect idea! Should be able to get some really intense flavors that way.
One of the reasons I like the small freeze dryer is the size. At the same time, my large freeze dryer takes up space equivalent to a clothes dryer—the small one doesn't.
Due to all the choices available, setting up your commercial kitchen for a restaurant can seem overwhelming. Here is our guide to some of the different types of commercial appliances you can buy.
And once you have resolved your issue I hope you will stay around and talk to us all about what you have been drying in your machine, etc. 1
1) I installed a 3/4" wide high density closed cell foam in the gap between the front of the chamber and the back of the front panel - just what Harvest Right suggested except all the way around (the first picture shows the gap). Use your fingers to push it into place. It needs to be tight against the inside panel. I then installed a vapor barrier around the entire FDer chamber. I used 7mil plastic and clear packing tape.
They’re all great articles, packed full of helpful information. My goal is always to provide helpful information, so let me know if you don’t find the answers you need. Enjoy!
There are three things that cause organic material to lose its freshness and begin to degrade – Water, Heat, and Oxygen. Harvest Right has a solution to these problems.
Freezing a given number of meals means that you’ll only need to pop them in the microwave to defrost, once you’re ready to eat them. On top of that, they won’t go bad for months on end.
Steam cooking is healthy for you, and also fast and efficient. It also presents a ideal way of keeping cooked food warm without drying out.
Harvest Right Freeze Dryers preserve food that Know More looks and tastes better than store-bought freeze-dried food and at a Perfeito cost that is thousands less.
Tony, if you see this, I went ahead and purchased the catch can. Do you think it's okay to just purchase a reducer to go from the size of the exhaust to the size of the hose that came with the can?
Other companies sell “beef crumbles” or other versions of scrap beef that have nearly as much fat as protein, and they often sell for more than we do.